5 easy 2-ingredient recipes

Here are 5 easy 2-ingredient recipes that are quick, budget-friendly, and surprisingly delicious:

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1. Banana Pancakes

Ingredients:

• 1 ripe banana

• 2 eggs

Instructions:
Mash the banana in a bowl. Whisk in the eggs until smooth. Heat a non-stick pan and cook small pancakes for about 1–2 minutes per side. Flip gently. Serve warm — great with honey or peanut butter!

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2. Peanut Butter Cookies

Ingredients:

• 1 cup peanut butter

• 1/2 cup sugar

Instructions:
Preheat oven to 350°F (175°C). Mix peanut butter and sugar in a bowl until smooth. Scoop spoonfuls onto a baking sheet, flatten with a fork, and bake for 10–12 minutes. Let cool before eating.

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3. Ice Cream Bread

Ingredients:

• 2 cups melted ice cream (any flavor)

• 1 1/2 cups self-rising flour

Instructions:
Preheat oven to 350°F (175°C). Mix the melted ice cream and flour until combined. Pour into a greased loaf pan and bake for 35–40 minutes. Cool before slicing. It’s like magic!

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4. Chocolate Mousse

Ingredients:

• 1 cup heavy cream

• 1 cup chocolate chips

Instructions:
Melt chocolate chips and let them cool slightly. Whip the cream until stiff peaks form. Gently fold the melted chocolate into the whipped cream. Chill for at least 1 hour before serving.

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5. Pizza Dough

Ingredients:

• 1 cup self-rising flour

• 1 cup Greek yogurt

Instructions:
Mix flour and yogurt in a bowl until it forms a dough. Knead slightly on a floured surface. Roll it out and add your favorite toppings. Bake at 450°F (230°C) for 10–12 minutes.

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