So-Easy Sloppy Joes
When it comes to quick and easy weeknight meals, sloppy joes are a classic go-to option. But if you're looking for a recipe that's even easier and more delicious than the traditional version, look no further than these so-easy sloppy joes.
Made with just a few simple ingredients, these sloppy joes are ready in under 30 minutes and are sure to be a hit with the whole family. Here's how to make them:
Ingredients:
- 1 lb ground beef
- 1 small onion, diced
- 1 green bell pepper, diced
- 1 can (14 oz) tomato sauce
- 1/4 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- Salt and pepper, to taste
- Hamburger buns, for serving
Instructions:
1. In a large skillet, cook the ground beef over medium-high heat until browned and crumbled.
2. Add the onion and green bell pepper to the skillet and cook until softened, about 5 minutes.
3. Add the tomato sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder, salt, and pepper to the skillet. Stir to combine.
4. Reduce the heat to low and let the mixture simmer for 10-15 minutes, until thickened.
5. Serve the sloppy joe mixture on hamburger buns.
These so-easy sloppy joes are perfect for busy weeknights when you need a quick and delicious meal. Here are some additional tips and ideas to help you make the most of this recipe:
- For a healthier twist, try using ground turkey or chicken instead of beef.
- If you like your sloppy joes with a little more kick, add some hot sauce or red pepper flakes to the mixture.
- Serve the sloppy joes with a side of crispy French fries or sweet potato fries for a classic diner-style meal.
- Leftovers can be stored in the refrigerator for up to three days, or frozen for up to three months. Simply reheat in the microwave or on the stove before serving.
In conclusion, these so-easy sloppy joes are a quick and delicious weeknight meal that the whole family will love. With just a few simple ingredients and minimal prep time, they're the perfect solution for busy nights when you need something tasty and satisfying in a hurry.
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