Glazed Spiral-Slice Ham: A Delicious and Festive Holiday Dish

Glazed Spiral-Slice Ham

Glazed spiral-slice ham is a classic holiday dish that is sure to impress your guests. The spiral-slicing technique makes it easy to serve, while the sweet and savory glaze adds a delicious flavor to the meat. Here's how to make glazed spiral-slice ham:

 

Ingredients: 

- 1 bone-in spiral-slice ham (8-10 pounds)

- 1 cup brown sugar

- 1/2 cup honey

- 1/2 cup Dijon mustard

- 1/4 cup apple cider vinegar

- 1 tsp ground cinnamon

- 1/2 tsp ground cloves

- 1/4 tsp ground nutmeg

 

Instructions:

1. Preheat your oven to 325 degrees F.

2. Remove the ham from its packaging and discard any plastic wrap or other packaging materials.

3. Place the ham in a large baking dish or roasting pan, cut side down.

4. In a medium bowl, whisk together the brown sugar, honey, Dijon mustard, apple cider vinegar, cinnamon, cloves, and nutmeg.

5. Pour the glaze over the ham, using a brush or spoon to coat the entire surface.

6. Cover the ham with foil and bake for 1 hour and 30 minutes.

7. Remove the foil and continue baking for an additional 30 minutes, or until the ham is heated through and the glaze is caramelized and bubbly.

8. Let the ham rest for 10-15 minutes before slicing and serving.

 

This glazed spiral-slice ham recipe is perfect for holiday gatherings and special occasions. Here are some additional tips and ideas to help you make the most of this recipe:

 

- For a more festive presentation, use a sharp knife to cut the ham into thin slices and arrange them in an overlapping pattern on a platter.

- Serve the ham with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a green salad.

- Leftover ham can be used in a variety of dishes, such as omelets, sandwiches, and soups.

- If you prefer a spicier glaze, try adding some hot sauce or red pepper flakes to the mixture.

- To ensure that the ham stays moist and juicy, baste it with the glaze every 30 minutes while it's baking.

 

Overall, glazed spiral-slice ham is a delicious and festive dish that is sure to delight your guests. With a little bit of preparation and some simple ingredients, you can create a mouthwatering meal that will be the highlight of your holiday table.

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